Superstition Meadery

From our humble beginnings in Skull Valley, to our historic Tasting Room renovation in Prescott, to designing a state of the art production facility, and to building the world’s first mead and food pairing restaurant in Downtown Phoenix, Superstition Meadery is an Arizona Entrepreneurial Success Story.

We follow our mission “To reintroduce the world’s oldest fermented beverage to mankind” every day, and nothing makes us happier than seeing people enjoy our products. We work hard every day to maintain the world class distinction our products and service have achieved, and we look forward to you becoming part of our story too.

We have introduced over 300 unique meads and hard ciders since 2012.
Our products range from dry to sweet, still to sparkling, and easy drinking to the most flavorful beverage you have ever imagined.