La Trappe Dubbel
La Trappe Dubbel is a deep reddish brown in color with a creamy tan foam. The aroma is of dried fruit and candy, with the faintest hint of hops. On the tongue, Dubbel is malty and slightly sweet with a fruity, soft character.
La Trappe ales are all well-suited to the dinner table, but the Dubbel is a superstar with any kind of grilled or roasted meat or highly spiced food. It complements the flavor of many cheeses and is delicious with nuts.
330ml bottle and 500ml bottle or crock. Filtered, then bottled with yeast and sugar.
First brewed in 1987.
Ingredients: Water, Barley malt, Hops, Yeast.
“Discover this genuine dark Trappist beer with a gentle flavour, creamy head and pronounced bouquet.