by admin | Sep 17, 2013
Care for some hops with your hops? Before we ferment our 5 Barrel Pale Ale, we strain it through a bed of ’em. Then while it ages, we add even more. We like how this gives the beer a fresh, lively finish. We like hops. As we go about refining the recipe for each...
by admin | Sep 16, 2013
A collaboration brew with Brewers Republic, a craft beer bar located in Colorado Springs. We teamed up and threw a bunch of malted rye into this one. Then we paired it with a bunch of American Hops. Tropical flavors and aromas with a slight earthy spice.
by admin | Sep 16, 2013
Inspired by our small-batch pilot system, the Roots Release series honors our experimental brewing roots and invites you to sample some of our favorites. Slightly hoppier than the classic Saison, this debut is crisp with notes of lemon pepper, banana, and stone fruit....
by admin | Aug 16, 2013
We took our delicious pale ale and threw it into second use barrels for about four months. One will notice some pretty amazing fruit flavors coming through from the barrels but still a subtle hop flavor and a beautiful smooth finish.
by admin | Jul 29, 2013
This Dunkel Lager was brewed with help from our friends, the Germans from Russia. Dunkels have a distinct malty flavor and very low hop bitterness. This dunkel has a rich and nutty flavor, slight sweetness and a round finish.
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