by admin | Mar 13, 2014
The aroma contains hints of pear and white pepper with a soft malt character. The flavor holds similar complexity, masking the potent alcoholic strength. By maintaining a relatively low fermentation temperature, we were able to restrain the yeast expression. The...
by admin | Aug 8, 2013
From: http://www.beermonthclub.com/de-proef-brouwerij-cigar-city-brewing-tropical-tripel.htm This collaborative beer from De Proef and Cigar City definitely veers a fair distance from an ordinary Belgian tripel, finding its conceptual kernel as a...
by admin | Jul 5, 2013
Belgian style tripel lightly colored with hints of peppery phenolic and fruity esters produced by the yeast during fermentation. The alcohol is balanced by a bit of residual sweetness. Best served in a goblet or tulip glass. 23...
by admin | Feb 8, 2013
Heavenly Feijoa Tripel combines Dieu du Ciel!’s love of hibiscus flowers with New Belgium’s passion for strange and worldly fruit. Feijoa, also known as pineapple guava, has a sweet, aromatic flavor, which makes the aroma of Heavenly Feijoa Tripel luscious and...
by admin | Dec 23, 2012
Belgian is characterized by the strength and balancing act of strong aromas. Classic banana and clove to the nose counter the heat and slight bitterness from the hops. A perfect demonstration and true to style. Beware, it’s power can be deceiving.
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