by admin | Oct 17, 2016
German Märzen beer – hearty, amber-colored, malty, and finely balanced lager that is refreshing and filling all at once – was the original staple of Oktoberfest celebrations. The Monk’s Fest comes to us from the beautiful monastery at Weissenohe, in the green wooded...
by admin | Mar 15, 2016
Brewed in collaboration with Brauhaus Riegle of Augsburg, Germany, this Oktoberfest lager is deep golden in color and rich with malt flavor from the use of traditional German Steffi barley.
by admin | Apr 18, 2013
HOSS is based on the Märzen lagers of Germany. Rich, layered malt notes, with hints of cherry and dark fruits, dominate, while the unique addition of rye imparts a slightly earthy, spicy character. Hoss finishes crisp and dry, and its brilliant red-orange color is a...
by admin | Sep 29, 2012
Grimm brothers Mårzen ale.
by admin | Sep 10, 2012
Our spin on a traditional marzen style beer. Oaktoberfest is brewed using caramel malts and traditional noble hops. After primary fermentation, this year’s rendition was partially lagered in neutral oak barrels. This imparts subtle French oak flavors while keeping the...
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