by admin | Dec 8, 2015
Gose-style ale brewed with salt, orange peel, lemon peel and key lime juice from Brewer Andy Hille. The ideal drink after a long summer day working in the yard, picking the kids up from soccer practice, or a taking the dog for a walk. Tart and refreshing, it will...
by admin | Aug 25, 2015
12 IBU’s. Collaboration with Hoppin’ Frog Brewery of Akron Ohio. We made a red Gose and conditioned it on real Palisade Peaches.
by admin | Aug 18, 2015
Inspired by travels to the west coast and the ocean. It’s crafted with a large emphasis on full mineral richness, constructed through combining 4 rare artisanal salts: white truffle, pink Himalayan, Alea Hawaiian red, and Kala Namak Indian Black. Further than the...
by admin | Jul 29, 2015
by admin | Jul 21, 2015
We love blackberries as much as the next bear. So we wondered: what if we used the sweetness of those berries to complement the saltiness of a German-style sour wheat beer? Our blackberry gose (GOES-uh) is a balance of tangy and sweet, and as crisp and lively as some...
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