by admin | Dec 18, 2013
Half Acre Collaboration: Avoine is french for Oat and this American IPA with oats has a creamy mouthfeel balanced by bright hop bitterness and pine notes. It weighs in at 5.6% ABV and 61 IBUs.
by admin | Nov 18, 2013
Omission IPA is a bright, hop forward Northwest Style IPA produced in the spirit of the original IPAs shipped from the UK to India in the late 1800’s. The heavy-handed use of Cascade and Summit hops give it notable pine, citrus, and grapefruit aromas and flavors. The...
by admin | Nov 11, 2013
Boulevard Pop-Up Session I.P.A. joins its big brothers Single-Wide and Double-Wide in our trailer park of hop-centric beers. This “session” model is built for frequent excursions, with a very drinkable character and relatively low bitterness tucked behind a big,...
by admin | Nov 11, 2013
IPA Primitif. Ever had an extremely hoppy sour beer before? The answer is NO, because the microbes that create the cheek puckering sour are extremely sensitive to hops! We’ve figured out a method to get around these sensitivities and developed a 100 IBU...
by admin | Oct 18, 2013
Brewed with fresh wed Colorado hops from Ft Collins Hop Acres that spent only 15 minutes between Wolf Picker and kettle. We also added local wet hops in the mash tun and fermentor to produce a complex hop aroma and flavor reminiscent of peaches, apricots, fresh cut...
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