This beer was first brewed in 1978 to celebrate the 100th anniversary of our brewery. It has a golden-yellow color with a slightly flowery yeast, honey-ish aroma, tastes a little spicy and is full-bodied in initial taste, mild before swallowing and soft with a refined...
NOMAD is our spin on the classic Bohemian Pilsner style. The journey starts with German malts and Saaz hops that offer a lively floral nose and crispness, while a full 5 weeks of lagering time ensures that Nomad is eminently balanced. This Nomad may wander, but it’s...
Nope, it’s not salad dressing. Joe Bowden (aka Joe Loose), beer slinger and home brewer extraordinaire, brought his Vienna lager recipe in to brew. Mild hop bitterness balances the light, bready malt profile. Malt lingers in the clean, dry finish.
This beer is the jewel in the crown of Damm’s century-long beer-brewing experience. Since 1876, when Alsatian August Kuentzmann Damm founded the company bearing his name, numerous generations of master brewers have perfected this lager until it has become a landmark...
Passion for good beer would one day bring the Lefebvre brewery to bottom fermentation. This has been done since 2004. Frank and tasty to perfection, the Manneken Pils shows that with good ingredients and a little talent can make a lager brewery whose qualities are in...
