BTL Samuel Smith Taddy Porter

Description

Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground), malted barley, roasted malt, yeast and hops. Fermented in ‘stone Yorkshire squares’.


Best served at about 55°F (13°C).

5% ABV 

Ingredients • Water, malted barley, yeast, hops, roasted malt, cane sugar.

Registered with The Vegan Society; suitable for vegans and vegetarians.

Brewery Information

Learn more about

Samual Smith Brewery

High Street
Tadcaster, North Yorkshire LS24 9SB

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Brewery Website: http://www.samuelsmithsbrewery.co.uk/index.html

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