Leuven
Funkwerks
Berliner Weissbier |
5.7% ABV
Description
Leuven was produced similar to a Berliner weisse. After running the wort off into the kettle, we fermented with lactobacillus overnight before boiling. We then added Saison yeast and Brett. C. to the fermentor. The result is a refreshingly tart saison with a mass- ive citrusy pineapple aroma with hints of apple and clove. The flavor is noticeable tart without being overly sour. More pineapple and citrus fruit flavor give way to a bit of earthy wet hay in the finish.
Contact information
Funkwerks
1900 E. Lincoln Unit B
Fort Collins,
CO 80525
Phone: (970) 482-3865
Email: [email protected]
Website:
http://funkwerks.com/
