The Tent Pole is a smooth operator. One of the first batches off our new equipment, we got excited to play with Madagascar vanilla beans-about 50 of them. Some in the boil, some in the fermenter, and some in the secondary. Made with black patent and chocolate malt, it...
COMMERCIAL DESCRIPTION During the long night of Antarctic winter, a dangerous penguin escaped from the McMurdo Zoo for Criminally Insane Creatures. It was only a few short months later late at night that this unstable feathered creature waddled into the Odyssey Beer...
We use over two pounds of real vanilla beans in each seven barrel batch to infuse this brown porter with amazing complexity and a smooth rich flavor. There is nothing subtle about this beer.
This beer pours a deep dark brown with a snow-white head. Aroma notes of vanilla, cinnamon, and sweet milk hit the nose bringing up images of the delicious Mexican drink this beer is styled after. The beer hits the palate with vanilla, sweet chocolate malts, and a...
We had an anniversary party with our employees. Somewhere between flaming hula hoops, roasting marshmallows and drinking beer (of course) we made a beer. S’morter, a brown porter, contains all the elements of everyone’s favorite camping treat: toasted...
